Mild organic yogurt vanilla 3.8 % 400g
with genuine bourbon vanilla
produced with the cultures of L.acidophilus and B.Bifidum
traceable to the organic farmer
This is how natural vanilla yogurt has to be; With the popular ANDECHSER NATUR mild organic vanilla yogurt with 3.8 % fat fine, creamy and pure Bioland yogurt is combined with a delicate flavor of genuine bourbon vanilla. Traceable to the organic farmer at www.andechser-natur.de.
Mild organic yogurt* vanilla, 3.8 % fat at the minimum in milk content.
Ingredients:
MILD YOGURT*, beet sugar*, honey*, apple juice* from apple juice concentrate*, bourbon vanilla bean extract*, thickening agent: pectin, guar gum* and locust bean gum*, bourbon vanilla powder*. *of controlled organic farming
MILD YOGURT*, beet sugar*, honey*, apple juice* from apple juice concentrate*, bourbon vanilla bean extract*, thickening agent: pectin, guar gum* and locust bean gum*, bourbon vanilla powder*. *of controlled organic farming
Average nutrient content per 100g
Energy
398 kJ
/ 95
kcal
Fat
3,2 g
thereof saturated fatty acids
2,2 g
Carbohydrate
12,4 g
thereof sugar
12,4 g
Protein
4,0 g
Salt
0,16 g
Allergy information
Potentially allergenic food
contain according to recipe
Used in production possibly as a track included in the product
Eggs
(protein, yolk) and products thereof
nein
nein
Peanuts
and products thereof
nein
nein
fish
and products thereof
nein
nein
Cereals containing gluten
(wheat [wheat starch, wheat flour, protein, durum wheat semolina], rye, barley, oat, spelt) and products thereof
nein
nein
Shellfishes
and products thereof
nein
nein
Lactose
Explanation: >0,1g/ 100g
ja
ja
Lupine
and products thereof
nein
nein
Milk
and dairy produce
ja
ja
Shell fruits
(almond, hazelnut, walnut, chaew nut, pecan, Brazil nut, Pistachio nut, Macadamia nut and Queensland nut) and products thereof
nein
nein
Sulfur dioxide and sulfite
at concentrations higher than 10 mg / kg or 10 mg / l, expressed as SO2
nein
nein
Celery
and products thereof
nein
nein
mustard
and products thereof
nein
nein
sesame
and products thereof
nein
nein
Soya
and products thereof
nein
nein
Molluscans
and products thereof
nein
nein
